$ 23.64
Seasoned beef strips marinated in citrus and scotch bonnet pepper, then fried until deeply golden and caramelized.
Seasoned beef strips marinated in citrus and scotch bonnet pepper, then fried until deeply golden and caramelized.

Seasoned ground beef meatballs slow-cooked in a savory Haitian tomato and herb sauce.
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A firm king fish fillet seasoned with Haitian spices and fried to a perfectly crispy finish.
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Whole fresh red snapper — salted and fried until crispy, or simmered in a bold Creole tomato sauce with peppers and herbs.
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Marinated goat grilled over an open flame, seasoned with garlic, fresh lime, and traditional Haitian spices.
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