Shop
Creole Salmon (Somon an Sos Kreyol)
$ 28.32
Fresh salmon fillet simmered in a bold Haitian Creole sauce with sweet peppers, capers, olives, and fresh herbs.
Description
Fresh salmon fillet simmered in a bold Haitian Creole sauce with sweet peppers, capers, olives, and fresh herbs.
Related products
-
Creole Shrimp (Kribich an Sos Kreyol)
$ 36.84Plump shrimp cooked in a spiced Haitian Creole sauce with peppers, tomatoes, and herbs.
Add to cart -
Fried Beef (Tasso Bef)
$ 23.64Seasoned beef strips marinated in citrus and scotch bonnet pepper, then fried until deeply golden and caramelized.
Add to cart -
Stewed or Fried Chicken (Poul an Sos / Poul Fri) — Fan Favorite
$ 21.24Classic Haitian chicken prepared two ways: slow-stewed in a rich, aromatic tomato-based Haitian sauce, or fried golden and crispy.
Add to cart -
Griot — Haitian Fried Pork (Griyo) — Signature
$ 22.44Pork shoulder marinated overnight in citrus, scotch bonnet, and Haitian epis, slow-braised until tender, then fried until caramelized and crispy. Served with pikliz and bannann peze.
Add to cart