$ 11.70
Sliced breadfruit fried golden and crispy on the outside, with a tender, subtly sweet center.
Sliced breadfruit fried golden and crispy on the outside, with a tender, subtly sweet center.

Haiti's most iconic condiment — spicy pickled cabbage slaw with scotch bonnet peppers, carrots, and vinegar.
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Creamy Haitian-style potato salad made with carrots, mayonnaise, and a hint of mustard.
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Twice-fried green plantains — smashed flat and fried until golden and crispy at every edge.
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Fluffy red kidney bean rice seasoned with Haitian epis — the essential Haitian side dish.
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